The Garrone family is passionate about edible fungi.
Established in 1982, Far West Fungi is a family-run premier provider of gourmet mushrooms and culinary experiences. Committed to sustainability and quality, Far West Fungi offers a wide range of premium mushrooms, mushroom-based products, and educational resources to inspire creativity in the kitchen. With an unwavering dedication to exceptional taste and a passion for mushrooms, Far West Fungi continues to delight and amaze food enthusiasts, chefs, and nature lovers alike.