Wakame & Sea Salt

Net weight 3.7 oz 

Daybreak's blend is made with sustainably-grown Wakame seaweed from regenerative ocean farms in Alaska with sea salt from California to create an exquisite seaweed salt that adds essential nutrients and a burst of flavor to your favorite dishes.

How to use: Use wherever you use salt: avocado toast, eggs, pasta, veggies, popcorn, fish, salad dressing … the options are endless!

Ingredients: Sea salt and seaweed (Alaska Wakame)